Plum bars

Pflaumenkuchen

  • 2 T butter
  • 1 T sugar
  • 1 egg
  • 1/3 cup milk
  • 1 t lemon rind
  • 1 t baking powder
  • 1/4 t salt
  • 1 cup wholewheat flour
  • 3 cup halved prune plums

Cream butter and sugar. Add egg. Stir in milk and lemon rind. Sift together baking powder, salt and flour. Combine with butter mix. Spread in a greased pan.

Cover with halved plums and bake at 325 F for 20 minutes. Cut into squares.