• 2 cups flour
• 3/4 cup margarine
• 1/4 cup brown sugar
• 2 eggs
• 1 cup chopped walnuts
• 1-1/2 cups brown sugar
• 1/4 cup coconut
• 2 T flour
• 1 t baking powder
• 1 t vanilla
• pinch salt

Cream together the margarine and sugar. Add the flour. Press into lightly buttered 8″ pan and bake at 300F for 15 minutes. Remove from oven. Beat eggs with sugar. Add walnuts and coconut.

Mix flour with baking powder and salt and add to egg mix with vanilla.

Pour on top of base and bake at 300 F for 40 minutes more.